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41. Endocrine and Nutritional Management of the Post-Bariatric Surgery Patient Full Text available with Trip Pro

Endocrine and Nutritional Management of the Post-Bariatric Surgery Patient We use cookies to enhance your experience on our website. By continuing to use our website, you are agreeing to our use of cookies. You can change your cookie settings at any time. Endocrine and Nutritional Management of the Post-Bariatric Surgery Patient: An Endocrine Society Clinical Practice Guideline | The Journal of Clinical Endocrinology & Metabolism | Oxford Academic Search Account Menu Menu Navbar Search Filter (...) Mobile Microsite Search Term Close search filter search input Article Navigation Close mobile search navigation Article navigation 1 November 2010 Article Contents Article Navigation Endocrine and Nutritional Management of the Post-Bariatric Surgery Patient: An Endocrine Society Clinical Practice Guideline David Heber 1David Geffen School of Medicine at University of California (D.H.), Los Angeles, California 90095; Search for other works by this author on: Frank L. Greenway 2Pennington Biomedical

2010 The Endocrine Society

42. Nutrition Support of Neonates Supported with Extracorporeal Membrane Oxygenation

Nutrition Support of Neonates Supported with Extracorporeal Membrane Oxygenation 247 Journal of Parenteral and Enteral Nutrition Volume 34 Number 3 May 2010 247-253 © 2010 American Society for Parenteral and Enteral Nutrition 10.1177/0148607110369225 http://jpen.sagepub.com hosted at http://online.sagepub.com Background Extracorporeal membrane oxygenation (ECMO) utilizes a modified heart-lung machine with a membrane oxygen- ator in the setting of profound cardiorespiratory failure. ECMO has (...) been used successfully in pediatric and adult applications, though the most frequent indication is neo- natal respiratory failure in conditions such as persistent pulmonary hypertension, congenital diaphragmatic her- nia, congenital heart disease, and meconium aspiration. ECMO use is associated with improved mortality, 1 how- ever the nutritional and metabolic burden in these chil- dren is considerable. ECMO does not provide a “metabolic rest.” Rather, neo- nates on ECMO have demonstrated some

2010 American Society for Parenteral and Enteral Nutrition

43. Nutrition Support of Hospitalized Pediatric Patients with Obesity Full Text available with Trip Pro

Nutrition Support of Hospitalized Pediatric Patients with Obesity A.S.P.E.N. Clinical Guidelines: Nutrition Support of Hospitalized Pediatric Patients With Obesity - Jesuit - 2010 - Journal of Parenteral and Enteral Nutrition - Wiley Online Library Search within Search term Search term The full text of this article hosted at iucr.org is unavailable due to technical difficulties. Clinical Guideline Free Access A.S.P.E.N. Clinical Guidelines: Nutrition Support of Hospitalized Pediatric Patients (...) With Obesity Nutrition and Fitness for Life Program, Boston Medical Center, Boston, Massachusetts; Pediatric Nutrition Support Service, Boston Medical Center; and Corresponding Author E-mail address: University of Pennsylvania School of Nursing, Philadelphia, Pennsylvania. Address correspondence to: Charlene Compher, PhD, RD, FADA, CNSD, LDN, University of Pennsylvania School of Nursing, Claire M. Fagin Hall, 418 Curie Boulevard, Philadelphia, PA 19104‐4217; e‐mail: . Nutrition and Fitness for Life Program

2010 American Society for Parenteral and Enteral Nutrition

44. Nutrition Support in Adult Acute and Chronic Renal Failure

Nutrition Support in Adult Acute and Chronic Renal Failure 366 Journal of Parenteral and Enteral Nutrition Volume 34 Number 4 July 2010 366-377 © 2010 American Society for Parenteral and Enteral Nutrition 10.1177/0148607110374577 http://jpen.sagepub.com hosted at http://online.sagepub.com Background Renal failure results when the kidneys cannot adequately excrete nitrogenous and metabolic wastes, either acutely, as a part of a clinical illness, or chronically over years of declining renal (...) , intravenous contrast dye, medications, and pre- existing chronic kidney disease (CKD). Despite improvements in dialysis therapy and the delivery of nutrition support, the mortality of AKI continues in the range of 50%–60%. 1–4 The evidence-based National Kidney Foundation Kidney Disease Outcomes Quality Initiative (K-DOQI) guidelines classify CKD into 5 categories (I-V) based on measured glomerular filtration rate (GFR; Table 1). 5 The most common causes of CKD include diabetes mellitus, hypertension

2010 American Society for Parenteral and Enteral Nutrition

45. Nutrition Therapy in the Adult Hospitalized Patient

Nutrition Therapy in the Adult Hospitalized Patient nature publishing group 1 © 2016 by the American College of Gastroenterology The American Journal of GASTROENTEROLOGY PRACTICE GUIDELINES INTRODUCTION Th e modern era of clinical nutrition began with the develop- ment of total parenteral nutrition (PN) by Dudrick ( 1 ) in 1966, suggesting for the fi rst time that clinicians could compensate for intestinal failure with the potential to supply nutrients to any hospitalized patient. Further (...) support for the unique contribution of PN came from a paper entitled “Th e Skeleton in the Hospital Closet” by Butterworth ( 2 ), which indicated that nearly 50% of patients in an urban hospital setting (in the United States) were malnourished. Th e response to these innovative concepts spurred the growth of nutrition support teams and PN-based therapy over the next two decades with the primary objective being to maintain lean body mass, achieve nitrogen balance, and prevent malnutri- tion ( 3 ). Over

2016 American College of Gastroenterology

46. Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient

Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient Guidelines for the Provision and Assessment of Nutrition Sup... : Critical Care Medicine You may be trying to access this site from a secured browser on the server. Please enable scripts and reload this page. Login No user account? Lippincott Journals Subscribers , use your username or email along with your password to log in. Remember me on this computer Register for a free account (...) navigation Articles & Issues Collections For Authors Journal Info > > Guidelines for the Provision and Assessment of Nutrition Sup... Email to a Colleague Colleague's E-mail is Invalid Your Name: (optional) Your Email: Colleague's Email: Separate multiple e-mails with a (;). Message: Thought you might appreciate this item(s) I saw at Critical Care Medicine. Send a copy to your email Your message has been successfully sent to your colleague. Some error has occurred while processing your request. Please

2016 Society of Critical Care Medicine

47. Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient

Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient - McClave - 2016 - Journal of Parenteral and Enteral Nutrition - Wiley Online Library Search within Search term Search term The full text of this article hosted at iucr.org is unavailable due to technical difficulties. Clinical Guideline Free Access Guidelines for the Provision (...) and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient Society of Critical Care Medicine (SCCM) and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Volume 40 Issue 8 Journal of Parenteral and Enteral Nutrition pages: 1200-1200 First Published online: September 15, 2016 Corresponding Author E-mail address: Department of Medicine, University of Louisville, Louisville, Kentucky Beth Taylor and Steven McClave are co–first authors of this article. Stephen A. McClave, MD

2016 American Society for Parenteral and Enteral Nutrition

48. Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Pediatric Critically Ill Patient Full Text available with Trip Pro

Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Pediatric Critically Ill Patient Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Pediatric Critically Ill Patient: Society of Critical Care Medicine and American Society for Parenteral and Enteral Nutrition - Mehta - 2017 - Journal of Parenteral and Enteral Nutrition - Wiley Online Library Search within Search term Search term The full text of this article hosted at iucr.org (...) is unavailable due to technical difficulties. Clinical Guideline Free Access Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Pediatric Critically Ill Patient: Society of Critical Care Medicine and American Society for Parenteral and Enteral Nutrition Corresponding Author E-mail address: Division of Critical Care Medicine, Department of Anesthesiology, Perioperative and Pain Medicine, Boston Children's Hospital, Harvard Medical School, Boston, Massachusetts, USA Nilesh M. Mehta

2017 American Society for Parenteral and Enteral Nutrition

49. ESPGHAN-NASPGHAN Guidelines for the Evaluation and Treatment of Gastrointestinal and Nutritional Complications in Children With Esophageal Atresia-Tracheoesophageal Fistula

ESPGHAN-NASPGHAN Guidelines for the Evaluation and Treatment of Gastrointestinal and Nutritional Complications in Children With Esophageal Atresia-Tracheoesophageal Fistula Copyright © ESPGHAL and NASPGHAN. All rights reserved. ESPGHAN-NASPGHAN Guidelines for the Evaluation and Treatment of Gastrointestinal and Nutritional Complications in Children With Esophageal Atresia-Tracheoesophageal Fistula y Usha Krishnan, z§ Hayat Mousa, jj Luigi Dall’Oglio, y Nusrat Homaira, # Rachel Rosen, yyzz (...) such as congenital heart disease, improvements in operat- ive, and perioperative care issues have shifted the focus from mortality to morbidity and quality-of-life issues (2–4). EA is no more just a neonatal surgical problem but a lifelong problem. Other than respiratory problems, nutritional and gastrointes- tinal (GI) issues are prevalent not only in the first years of life but also in adolescence and adulthood. Gastroesophageal reflux (GER), peptic esophagitis, gastric metaplasia and Barrett esophagus, ana

2016 North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition

50. ASPEN Clinical Guidelines: Parenteral Nutrition Ordering, Order Review, Compounding, Labeling, and Dispensing

ASPEN Clinical Guidelines: Parenteral Nutrition Ordering, Order Review, Compounding, Labeling, and Dispensing Journal of Parenteral and Enteral Nutrition Volume 38 Number 3 March 2014 334 –377 © 2014 American Society for Parenteral and Enteral Nutrition DOI: 10.1177/0148607114521833 jpen.sagepub.com hosted at online.sagepub.com Clinical Guidelines Background Parenteral nutrition (PN) is a vital therapeutic modality for neonates, children, and adults for a number of indications used in a variety (...) of settings. Appropriate use of this complex ther- apy maximizes clinical benefit while minimizing the potential risk for adverse events. Complications occur both because of the PN admixture itself and the processes within which it is used. Many disparities exist in knowledge, skills, and PN prac- tices, some of which can contribute to PN-related medication errors. 1 The 2004 revision of the Safe Practices for Parenteral Nutrition addressed the standardization of practices surround- ing PN to improve care

2014 American Society for Parenteral and Enteral Nutrition

51. ASPEN Clinical Guidelines: Support of Pediatric Patients with Intestinal Failure at Risk of Parenteral Nutrition - Associated Liver Disease

ASPEN Clinical Guidelines: Support of Pediatric Patients with Intestinal Failure at Risk of Parenteral Nutrition - Associated Liver Disease Journal of Parenteral and Enteral Nutrition Volume 38 Number 5 July 2014 538 –557 © 2014 American Society for Parenteral and Enteral Nutrition DOI: 10.1177/0148607114527772 jpen.sagepub.com hosted at online.sagepub.com Clinical Guidelines Background Parenteral nutrition–associated liver disease (PNALD), also known as intestinal failure–associated liver (...) disease (IFALD), is a feared and life-threatening complication associated with parenteral nutrition (PN) dependence. The incidence of short bowel syndrome in neonates is 24.5 per 100,000 live births with a case fatality rate of 37.5%. 1 Two-thirds of patients with intestinal failure will develop PNALD, and traditionally, 25% would advance to end-stage liver disease. While the long-term survival is 70%–90%, 2-6 the prevention of PNALD stands to improve the quality of life of children and their families

2014 American Society for Parenteral and Enteral Nutrition

52. AAN Guideline on the Care of the Patient with ALS: Drug, Nutritional, and Respiratory Therapies

AAN Guideline on the Care of the Patient with ALS: Drug, Nutritional, and Respiratory Therapies AAN Close Dialog AAN Publications Universal Navigation AAN Publications Log In Display Search Search AAN.com Submit Search Display Navigation Tools & Resources Get Information Organized by Career Stage & Setting Education & Research Earn CME, Track Credits, & Advance Your Research Policy & Guidelines Advocate & Improve Your Quality of Care Conferences & Community Network, Enhance Your Membership (...) with Amyotrophic Lateral Sclerosis: Drug, Nutritional, and Respiratory Therapies Guideline Detail October 2009 Current guideline. Reaffirmed on April 25, 2017. Endorsed by the American Association of Neuromuscular and Electrodiagnostic Medicine. Patient Tools and Materials Physician Tools and Materials Questions? Email Call (800) 879-1960 or (612) 928-6000 (international) Footer ©2019 American Academy of Neurology - All Rights Reserved

2014 American Association of Neuromuscular & Electrodiagnostic Medicine

53. Medical Nutrition Education, Training, and Competencies to Advance Guideline-Based Diet Counseling by Physicians: A Science Advisory From the American Heart Association

Medical Nutrition Education, Training, and Competencies to Advance Guideline-Based Diet Counseling by Physicians: A Science Advisory From the American Heart Association Medical Nutrition Education, Training, and Competencies to Advance Guideline-Based Diet Counseling by Physicians: A Science Advisory From the American Heart Association | Circulation Search Hello Guest! Login to your account Email Password Keep me logged in Search October 2019 September 2019 August 2019 July 2019 June 2019 May (...) 2019 April 2019 March 2019 February 2019 January 2019 This site uses cookies. By continuing to browse this site you are agreeing to our use of cookies. Free Access article Share on Jump to Free Access article Medical Nutrition Education, Training, and Competencies to Advance Guideline-Based Diet Counseling by Physicians: A Science Advisory From the American Heart Association , MD, MS, Chair , PhD, RD, FAHA, Vice Chair , PhD, RD, FAHA , EdD, RD, FAHA , MD , DSc, FAHA , MD , MD , and MD PhD, RD

2018 American Heart Association

54. Specialized Imaging and Procedures in Pediatric Pancreatology: A North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition Clinical Report

Specialized Imaging and Procedures in Pediatric Pancreatology: A North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition Clinical Report Copyright © ESPGHAL and NASPGHAN. All rights reserved. Specialized Imaging and Procedures in Pediatric Pancreatology: A North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition Clinical Report Tom K. Lin, y David M. Troendle, z Daniel B. Wallihan, y Bradley Barth, § Victor L. Fox, jj Douglas S. Fishman (...) Medical School, Dallas, TX, the z Levine Children’s Hospital, Charlotte, NC, the § Boston Children’s Hospital, Boston, MA, the jj Baylor College of Medicine, Houston, TX, and the Montreal Children’s Hospital, McGill University, Mon- treal, QC, Canada. Address correspondence and reprint requests to Veronique D. Morinville, MDCM, FRCPC, Division of Pediatric Gastroenterology and Nutrition, Montreal Children’s Hospital, McGill University Health Centre, B04.2443, 1001 Blvd Decarie, Montreal, QC, Canada

2017 North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition

55. Clinical Practice Guidelines for the Perioperative Nutrition, Metabolic, and Nonsurgical Support of Patients Undergoing Bariatric Procedures

Clinical Practice Guidelines for the Perioperative Nutrition, Metabolic, and Nonsurgical Support of Patients Undergoing Bariatric Procedures DOI:10.4158/GL-2019-0406 © 2019 AACE. ENDOCRINE PRACTICE Rapid Electronic Article in Press Rapid Electronic Articles in Press are preprinted manuscripts that have been reviewed and accepted for publication, but have yet to be edited, typeset and finalized. This version of the manuscript will be replaced with the final, published version after it has been (...) published in the print edition of the journal. The final, published version may differ from this proof. DOI:10.4158/GL-2019-0406 © 2019 AACE. AACE/TOS/ASMBS/OMA/ASA 2019 Guidelines CLINICAL PRACTICE GUIDELINES FOR THE PERIOPERATIVE NUTRITION, METABOLIC, AND NONSURGICAL SUPPORT OF PATIENTS UNDERGOING BARIATRIC PROCEDURES – 2019 UPDATE: COSPONSORED BY AMERICAN ASSOCIATION OF CLINICAL ENDOCRINOLOGISTS/AMERICAN COLLEGE OF ENDOCRINOLOGY, THE OBESITY SOCIETY, AMERICAN SOCIETY FOR METABOLIC & BARIATRIC SURGERY

2019 American Association of Clinical Endocrinologists

56. The bariatric surgery patient nutrition considerations

The bariatric surgery patient nutrition considerations clinical procedures is beyond the scope of this article; information is available online from The Obesity Surgery Society of Australia and New Zealand. 10 The aim of this article is to explore the nutrition and dietary considerations for these three surgical procedures. Pre-operative assessment and advice Baseline nutrition-related biochemistry Between 35–80% of bariatric candidates are in a state of ‘high calorie malnutrition’ and show (...) deficiencies before surgery. 3,15,18,19 The screening tests and subsequent ongoing monitoring enable the practitioner to recognise and distinguish between pre-existing nutritional concerns and those due to post-operative complications, known deficiency risks linked to the specific procedure performed and non-compliance with recommended nutrient supplementation. Table 1 summarises the suggested baseline pre- operative biochemical markers and profiles for all bariatric surgery candidates, and other nutrients

2014 Clinical Practice Guidelines Portal

57. Nutrition for healthy term infants, birth to six months: An overview

Nutrition for healthy term infants, birth to six months: An overview Nutrition for healthy term infants is a joint statement by Health Canada, the Canadian Paediatric Society, Dietitians of Canada and the Breastfeeding Committee for Canada that was most recently updated in September 2012 with recommendations from birth to six months of age. This practice point outlines the development process, principles of infant feeding, and recommendations for clinicians. Health professionals involved (...) in counselling families about infant nutrition are advised to read the statement in its entirety, because the underlying discussions expand upon and clarify the advice summarized in the principles and recommendations. The complete statement is available on Health Canada’s website ( www.hc-sc.gc.ca/fn-an/nutrition/infant-nourisson/recom/index-eng.php ).   Key Words : Breastfeeding; Evidence-based; Feeding; Growth; Infants; Nutrition; Vitamin D

2013 Canadian Paediatric Society

58. Sport nutrition for young athletes

Sport nutrition for young athletes Nutrition is an important part of sport performance for young athletes, in addition to allowing for optimal growth and development. Macronutrients, micronutrients and fluids in the proper amounts are essential to provide energy for growth and activity. To optimize performance, young athletes need to learn what, when and how to eat and drink before, during and after activity. Key Words : Adolescents; Athletes; Children; Nutrition; Sports  

2013 Canadian Paediatric Society

59. Nutrition for healthy term infants, six to 24 months: An overview

Nutrition for healthy term infants, six to 24 months: An overview Nutrition for Healthy Term Infants is a joint statement by Health Canada, the Canadian Paediatric Society, Dietitians of Canada and the Breastfeeding Committee for Canada. It was republished in September 2012, with recommendations on infant feeding from birth to six months of age. The statement was most recently updated in April 2014, with recommendations for feeding older infants and young children from six to 24 months of age (...) . The present practice point outlines the statement development process and principles of feeding, with specific recommendations for clinicians. Health professionals who counsel families on nutrition in infants and young children are advised to read the statement in its entirety because discussion in the longer document expands on and clarifies advice summarized in the principles and recommendations given here. The complete statement is available on Health Canada’s website: www.hc-sc.gc.ca/fn

2014 Canadian Paediatric Society

60. Essential Nutrition Actions

Essential Nutrition Actions WHO | Essential Nutrition Actions WHO Regional websites Access Nutrition Menu Essential Nutrition Actions Improving maternal, newborn, infant and young child health and nutrition Authors : World Health Organization Publication details Number of pages : 116 (hard copy), 146 (web version) Publication date : 2013 Languages : English, Farsi ISBN : 978 92 4 150555 0 Downloads pdf, 1.92Mb pdf, 2.72Mb Overview Malnutrition in all its forms is closely linked, either directly (...) or indirectly, to major causes of death and disability worldwide. The causes of malnutrition are directly related to inadequate dietary intake as well as disease, but indirectly to many factors, among others household food security, maternal and child care, health services and the environment. While most nutrition interventions are delivered through the health sector, non-health interventions can also be critical. Actions should target the different causes to reach sustainable change, which requires

2013 World Health Organisation Guidelines

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